New

On sale

The origins of MapleCure…

The MapleCure trademark was created through the symbiosis of two natural products with beneficial health properties. Sylvacer and Appalachian Chaga have combined their products to offer a chaga-infused maple syrup.



Maple syrup is produced each spring by evaporating the sap collected from sugar maples (Acer Saccharum). For its part, chaga (Inonotus obliquus) is a natural fungus that usually grows on yellow birch (Betula Alleghaniensis). A sugar maple-yellow birch stand is a forest stand known for its very rich soil.

MapleCure wants to convert this unique resource by offering you a new chaga-infused maple syrup. Enjoy!

Keep an eye out for our latest developments by subscribing to our newsletter and MapleCure’s various social media accounts.