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The origins of MapleCure…

The MapleCure trademark was created through the symbiosis of two natural products with beneficial health properties. Sylvacer and Appalachian Chaga have combined their products to offer a chaga-infused maple syrup.

Maple syrup is produced each spring by evaporating the sap collected from sugar maples (Acer Saccharum). For its part, chaga (Inonotus obliquus) is a natural fungus that usually grows on yellow birch (Betula Alleghaniensis). A sugar maple-yellow birch stand is a forest stand known for its very rich soil.

MapleCure wants to convert this unique resource by offering you a new chaga-infused maple syrup. Enjoy!

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